Cheesy Chicken Tender Katsu - Hello everybody, hope you're having an amazing day today. Today, we're going to make a special dish, cheesy chicken tender katsu. One of my favorites. For mine, I'm gonna make it a little bit tasty. This will be really delicious.
Cheesy Chicken Tender Katsu is among the favorite food menus that will be sought by many people with the internet. For anyone who is the individual that is seeking the recipe information, then this can be the right website page. We convey the steps to how to prepare and also the ingredients needed. Do not forget to also display related videos as additional information.
To begin with this recipe, we must first prepare a few components. You might cook Cheesy Chicken Tender Katsu using 6 ingredients and 4 steps. Here is how you cook it.
Ingredients of Cheesy Chicken Tender Katsu
- Get 3 of Chicken tenders.
- You need 1 piece of Easy melting cheese.
- Prepare 1 dash of Salt and pepper.
- Get 1 of Cake flour.
- It's 1 of Beaten egg.
- You need 1 of Panko.
Step by step to make Cheesy Chicken Tender Katsu
- Remove the white sinews from the chicken tenders. Sprinkle them with salt and pepper and then cut them open. Place the cheese on top..
- Close the chicken over the cheese and lightly press on the edges with your finger..
- Coat the chicken with the flour, beaten egg, and panko (in that order)..
- Deep fry in vegetable oil heated to 180℃. When the chicken turns a golden brown color, it's done..
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